From the team who brought you Hanoi Hannah, Tokyo Tina and New Quarter – Firebird is firing up for an exciting new season.

From whole roasted duck, chicken and fish to local chargrilled ingredients, our vibrant and delicious dishes have garnered a reputation across Melbourne.

And at the heart of it all, our custom-built, wood-fired oven takes pride of place at the centre of our restaurant – symbolising our dedication to intense flavours and exciting dining.

So treat yourself, family and friends to something special and book a table at Firebird. Our calendar is filling fast, so
don’t delay - book online now.

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Whilst still very young  Firebird is already a Melbourne institution. Our city is a melting pot of cultures, traditions and flavours. Firebird represents all of these in a repurposed industrial warehouse.

Like the name suggests, Firebird is an exploration of the rawest form of cooking. We harness the power and fragility of open flame to deliver big yet distinct flavours.

Our menu is a respectful example of Vietnamese cooking, not bound by tradition, with subtle references back to the French influence on the cuisine.

Our Duck Le Oranage is already a Melbourne cult classic - a French dish that we’ve tweaked and intensified over smoke.

Our space is a culmination of thoughtful design, ambience and flavour. When we dine, we keep our circle close - in an eclectically converted, candle-lit warehouse.  

Food tastes better when the music is right, the lights are low, and the wine is delicious.

Firebird – Intense Vietnamese Flavour – Make Your Booking Now

From the team who brought you Hanoi Hannah, Tokyo Tina and New Quarter – Firebird is a story all to itself.

Having experienced first-hand the sights and smells of open-flame cooking techniques across Asia and Europe, the team have sought to bring this all together under one roof in Prahran.

Our menu is an ever-evolving labour of love. We’ve spent months - years - lifetimes - exploring the culinary heritage of Vietnam and Europe whilst maintaining a respect for Australian produce.

We returned, to gather together these experiences and recipes - transforming them into a place to share old stories and create new memories.

This is Firebird.

While our kitchen comes alive with fire and creativity, your table remains a safe haven.

Think dimly lit ambience - illuminating by bright flavours and intimate conversation.

This is what makes Firebird so special to us.  We hope you feel the same.

We look forward to seeing you soon.

Whilst still very young  Firebird is already a Melbourne institution. Our city is a melting pot of cultures, traditions and flavours. Firebird represents all of these in a repurposed industrial warehouse.

Like the name suggests, Firebird is an exploration of the rawest form of cooking. We harness the power and fragility of open flame to deliver big yet distinct flavours.

Our menu is a respectful example of Vietnamese cooking, not bound by tradition, with subtle references back to the French influence on the cuisine.

Our Duck Le Oranage is already a Melbourne cult classic - a French dish that we’ve tweaked and intensified over smoke.

Our space is a culmination of thoughtful design, ambience and flavour. When we dine, we keep our circle close - in an eclectically converted, candle-lit warehouse.  

Food tastes better when the music is right, the lights are low, and the wine is delicious.

Firebird – Intense Vietnamese Flavour – Make Your Booking Now

From the team who brought you Hanoi Hannah, Tokyo Tina and New Quarter – Firebird is a story all to itself.

Having experienced first-hand the sights and smells of open-flame cooking techniques across Asia and Europe, the team have sought to bring this all together under one roof in Prahran.

Our menu is an ever-evolving labour of love. We’ve spent months - years - lifetimes - exploring the culinary heritage of Vietnam and Europe whilst maintaining a respect for Australian produce.

We returned, to gather together these experiences and recipes - transforming them into a place to share old stories and create new memories.

This is Firebird.

While our kitchen comes alive with fire and creativity, your table remains a safe haven.

Think dimly lit ambience - illuminating by bright flavours and intimate conversation.

This is what makes Firebird so special to us.  We hope you feel the same.

We look forward to seeing you soon.